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licorice, anise
stoli orange vodka, pama, grapefruit, ginger
absolut wild tea vodka, st. germain elderflower liqueur, iced tea
stoli orange vodka, mango puree, oj, pineapple
malibu rum, chambord, pineapple
knob creek bourbon, angostura bitters, muddled cherry & orange
maker’s mark bourbon, sweet vermouth, cherry
spain
glass 9
bottle 36
Italy
glass n/a
bottle 39
france
glass n/a
bottle 109
casablanca valley, chile
mendoza, argentina
bekka valley, lebanon
sonoma county, ca
chick peas, tahini, lemon, garlic
hummus, ground lamb, almonds, pine nuts
baked eggplant, tahini, lemon, garlic
strained yogurt, olive oil
cucumbers, yogurt, garlic, mint
tomatoes, red onions, feta, lemon, kabis, cilantro, olive oil
haloumi cheese, green & black olives, kabis
pickled vegetables
spicy beef sausages, garlic potatoes
fava bean, cumin, lemon, garlic
sautéed lamb, tomatoes, onions, jalapeño
haloumi cheese, zaatar, olive oil
baby arugula, mushrooms, parmesan, almonds, pine nuts
fresh spinach, feta, walnuts, raisins, balsamic vinegar
chick peas, fava beans, tomato, parsley, cumin
parsley, tomatoes, cucumbers, cracked wheat
cucumbers, tomatoes, green peppers, radish, fried pita, pomegranate dressing
lettuce, tomato, cucumber, chick peas, olives, feta, house dressing
shish taouk +5
chick peas, cilantro, garlic, tahini dressing
bulgar wheat, ground beef, sautéed onions, pine nuts
pan-fried sardines, cumin, lemon
mozzarella, feta, vegetables
cauliflower, cumin
eggplant, lemon, garlic
santa rita hills, ca
sonoma, ca
casablanca valley, chile
Penedes, Spain
Piemonte, Italy
paarl, south Africa
mendoza, argentina
mendoza, argentina
mendoza, argentina
sonoma, ca
sonoma county, ca
colchagua valley, chile
bekaa valley, lebanon
australia
sonoma, ca
sonoma, ca
bekaa valley, lebanon
ca
rapel valley, chile
south africa
bekaa valley, lebanon cabernet sauvignon-cabernet franc-syrah
paso robles, ca syrah-grenache-mourvedre-zinfandel
bordeaux, france merlot-cabernet sauvignon-petit verdot
bekaa valley, lebanon cabernet sauvignon-syrah-merlot
colchagua valley, chile cabernet sauvignon-carmenere-syrah-merlot
sonoma, ca
stuffed grape leaves, rice, chick peas,tomatoes, mint
stuffed yellow squash, rice, chick peas, tomatoes, mint
lentils, rice, caramelized onions, yogurt
lentils, egg noodles
spiced rice, cauliflower, carrots
santa barbara, ca
Marlborough, new Zealand
bekaa valley, Lebanon
napa valley, ca
minho, portugal loureiro-trajadura-arinto-azul
veneto, Italy
delle venezie, Italy
santa barbara, ca
mosel, Germany
south Africa
chile
marlborough, new Zealand
sancerre, France
donauland, Austria
bekaa valley, lebanon sauvignon-semillon-chardonnay
mendoza, argentina
napa valley, ca
bekka valley, lebanon
bekaa valley, lebanon
(yogurt, salt)
(made from unfiltered coffee grounds, cardamom)
lamb shank, green beans, vermicelli rice
eggplant, ground beef, onions, pine nuts, almonds, vermicelli rice
half chicken, garlic stew, lemon, vermicelli rice
half chicken, baked bread, sumac, sautéed onions
mallow stew, chicken, garlic
okra, lamb, tomato stew, garlic
spiced rice, chicken, cauliflower, carrots
marinated leg of lamb, mixed vegetables, vermicelli rice
ground beef, onions, parsley, vermicelli rice
marinated chicken breat, mixed vegetable, vermicelli rice
shish kabob, kifta, shish taouk, vermicelli rice
loin lamb chops, garlic potatoes
marinated bone-in chicken, vermicelli rice
atlantic salmon, Taboullah, vegetables
seasonal vegetables, vermicelli rice
stuffed grape leaves, ground lamb, lemon, rice
stuffed cabbage, ground lamb, lemon, rice
stuffed yellow squash, ground lamb, rice, tomato stew
warak inib, malfoof, koos
layers of fillo pastry with a walnut crusted bottom and honey
bird’s nest rolled fillo pastry filled with ground pistachios.
fillo pastry filled with ishta and honey.
arabian rice pudding made with a hint of rose water
made from muscat de frontignan, muscat d’ Alexendrie and gewurtztraminer grapes. beautiful flavors of flowers, citrus, melon and honey.
glass 9
bottle 38
made from moscato grapes (100%). luscious flavors of peach, guava and honeysuckle.
glass 10
bottle 44
made from semillon, sauvignon blanc and muscadelle grapes. enticing flavors of pineapple, tangerine and apricot.
glass n/a
bottle 72
made from vidal grapes (100%). rich, nectar-like flavors of tangerine, papaya, lychee and honey
glass n/a
bottle 88
unfiltered Arabic coffee with a hint of cardamom
arabian coffee with a splash of galliano
made with jameson Irish whiskey and topped with whipped cream
Been there and saw mama ayesha in the 80s. Fun!!!?
Lousy food, and extremely bad service is how would summarize my visit to the restaurant. I was there with my family and the family of a close friend. The service was slow and unresponsive. When I checked, they are busy. What do you expect on a Saturday evening? They did not have the right amount of staff. The food was mediocre in taste. The final dessert was a real climb down. The item tasted of stale oil. Sad we wasted an otherwise wonderful evening
MoreGreat authentic Mediterranean food with fresh and original flavors. The service is wonderful. They are also great with large parties and special occasions.
MoreWonderful and fresh vegetarian options. Beautiful atmosphere and great service.
I went for lunch with a group of five. I called ahead and they said it was no problem to accommodate us. They gave us a free hummus which was a wonderful touch!They don’t have a lunch menu or a lunch crowd but the staff working was attentive and quick. The food was excellent and had a wonderfully authentic vibe. I didn’t give it five stars because not having a lunch menu was a little disappointing we had to pay dinner prices and received dinner portions.
MoreFantastic food! You can taste the freshness and authenticity. Everything is prepared upon ordering. There are ample vegetarian options. The halloumi is worth trying and the falafels are crispy with a perfectly moist filling! The cocktails are fantastic and the service is extremely friendly. Almost everything we ordered was delicious and I look forward to frequenting their establishment!
MoreThe outside does look like much but once inside it is a whole different place. Great server. Great authentic food. Most recommended
MoreFood was good at Mama Ayesha's. We ordered the baba ghanoush, lamb shank, and salad with chicken tawook. The lamb was very well cooked; super tender with meat that fell off the bone. However, I think it was underseasoned and was missing flavors. Unfortunately, it tasted a bit bland. Great texture though. The chicken tawook salad was great. Very fresh flavors and they didn't skimp on the chicken kabob pieces. All in all, I feel that the high prices are not worth it, and thus probably won't be returning.
MoreQuaint neighborhood restaurant with cultured food, family oriented staff and comfortable ambiance. It's great for a large group or date night with my fiancee.
MoreVery good middle-easter cuisine in a comfortable and friendly space
Long time favorite of mine. Great food, nice wine selections. They've re-opened their patio and it's very roomy, good for social distancing. The kifta and mixed grill are two of my go-tos. Their rice is super delicious. If Alex is around, he's an awesome waiter!
MoreFantastic service from all! The food was divine and portions are perfect! Family owned and operated and Mama Ayesha should be proud!
MoreVery nice and friendly family atmosphere. The food is delicious at this iconic restaurant. Recommended bigly.
MoreOne of the better middle eastern places in DC proper. Nice that you can make reservations online, and a relatively quiet place. Also has a parking lot, which can be helpful for those from out of town. Plates aren't super big and are a bit on the expensive side. Alcohol selection is really good for a restaurant of this size.
MoreLamb was good chicken was a little dry but the real issue was the service no one acknowledged us to sit us I had to find someone and our server came to our table to take our order and drop off our food but NEVER checked on our table so I had to find her to order drinks find her for napkins find her for dessert then find her for the bill I was there for a birthday I was si dissatisfied with the level of service I'm still attempting to process my experience tbh
MoreGood food, atmosphere nice, well decorated, good service, would come back again, music low background from region helps set atmosphere while not interfering with conversation
MoreIn a slightly open and quieter neighborhood. Not that a big crowd, so easily got a table. Service was quick and efficient. The food was OK, maybe need to develop a better taste, but have had better.
MoreDelicious and clean food. The amount is kinda little to the price even for someone like me who eats like birds.
MoreGreat food, portions can be a bit better
Great food great atmosphere. The service is really good and the food is amazing.
MoreThe food was delicious, the service was wonderful, the atmosphere was awesome. The only negative points I would say, hard to find parking spot, also the place need minor renovation.
MoreGreat food, well priced, friendly staff
We have been going there for over 40 years and have always been afforded terrific hospitality, excellent food, great value and a very relaxing atmosphere. And we shall keep returning.
MoreTaste: it was goodPortions: Really small with no side dishes or even breadHospitality: Not friendly at all (it was disappointing)
MoreWe loved it. I was in the mood for middle eastern food and this was great. Amazing food, alot of varieties, great environment and very friendly service. Highly recommended.
MoreA little on the expensive side. The portions are as well small. The food was good but not amazing. Done it once is more than enough.
MoreMama Ayesha’s is a DC staple, anyone coming from Woodly Park metro to Adams Morgan will recognize it. We arrived with a party of 8 for a going away event and were seated promptly. The small plates were tasty. They were inconsistently sized, so some were able to serve all of us but some only served one. The drinks were nice, I had an old fashioned that was decent but nothing to write home about. The mains were sufficiently large for one. The desserts were portioned inconsistently as well, some quite big but others merely a bites-worth. Overall it’s good and the atmosphere makes it worth the trip more than the food.
MoreThe food and service were good, which made for an enjoyable dinner for the four of us. The atmosphere and design elements in the restaurant are interesting as is the founding story and mural outside. I thought the price was a little on the high side for the dishes, which brought the rating down to four stars for me.
MoreSunday brunchDelicious, reasonably priced food with great service
One of my two favorite Mediterranean food places in D.C. The service here is very attentive and quick and the food is amazing. Nice dim and calm evening atmosphere. I love the Lamb Shank or Salmon Meshwi with lamb stuffed grape leaves and a hummus or falafel plate. Everything here is good so really no bad choices. Whether you're a meat eater or seafood or vegan you'll still find some good options here.
MoreThe one star is for the food. The service was amazing, and the staff were very friendly. It is such a shame that the only issue was the food quality, terrible.
Moregreat food good service and very accomodating atmosphere
Delicious food and a quiet place but very slow service
I had their famous lamb shank and it was decent not as flavourful as I hoped. The yellow rice was bland with zero taste. Nothing mind blowing,decent food steep prices.
MoreFood was delicious! I had the lamb loin chops with Vermicelli rice instead of the mashed potatoes. Cooked wonderfully with lots of flavor. Also had the spicy beef sausage as an appetizer. Would probably skip that need time. Pretty empty on a Friday afternoon. Quick service.
MoreAmazing staff. Very polite. Food is out of this world!.Very ambient. Will definitely come back. The decoration inside the restaurant is beautiful as well
More